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Vice President of Procurement and Purchasing
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Heidi DeMello is the Director of Organizational Development for Blount Fine Foods in Fall River, Massachusetts. Heidi is the champion of both culture change and leadership development at Blount. Since taking on her role in January of 2019, Heidi has successfully trained over 200 employees on the science of Emotional Intelligence and the importance of Psychological Safety in the workplace. In 2015, Heidi introduced the Myers Briggs behavioral assessment, Everything DiSC Workplace Profile to all salaried employees. Since that initial introduction over 400 employees have been exposed to this training and have learned to appreciate the unique skills and experience that each person brings to a team. Currently, Heidi is utilizing DISC Work of Leaders to develop the leadership skills necessary to successfully craft a vision, build alignment, and champion execution. All leaders at Blount Fine Foods are participating in the Work of Leaders training.
Blount Fine Foods
Massachusetts, Oregon, Texas